Creamy Turkey Tetrazzini Casserole

Creamy Turkey Tetrazzini Casserole

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Creamy Turkey Tetrazzini Casserole

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Ingredients

  • 1 package (7 ounces) spaghetti, noodles broken in half
  • 2-3 cups cubed/shredded cooked turkey
  • 1 1/2 cups shredded cheddar cheese
  • 2 cans condensed cream of chicken soup, undiluted
  • 1 large onion, chopped
  • 2 Tbs butter
  • 1 can sliced water-chestnuts
  • 3/4 cup sour cream
  • 1/4 cup milk
  • 1 jar (2 ounces) chopped pimentos, drained
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2-3 Roma tomatoes, sliced
  • Fresh or dried parsley
  • Sliced mushrooms, optional
  • Diced roasted red, orange or yellow peppers, optional

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