Potato, Leek & California Prune Soup - California Prunes
Indulge in a healthy Potato, Leek & California Prune Soup that reduces fat and sugar while enhancing flavor. Perfect for a lighter meal without compromising taste.
Ingredients
- 2 tbsp rapeseed oil
- 1 medium onion, roughly chopped
- 3 large leeks, roughly chopped
- 3 large potatoes, peeled and diced
- 2 cloves of garlic, finely chopped
- 8 California Prunes
- 1 ltr vegtable stock
- 1 tbsp fresh parsley, finely chopped
- salt and pepper to taste.
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