Easy Spinach Cottage Cheese Flagels (Flat Bagels) | Homemade Baking
Make delicious homemade flagels with spinach, cottage cheese, and mozzarella in just 30 minutes. These flat bagels are perfect for breakfast or snacks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Cooking tools:
- Food processor
- Pastry brush
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Whisk
- Spatula
Ingredients
- 1 cup cottage cheese
- 1 cup + 2 tablespoons all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- 2 ounces baby spinach, finely chopped
- 1/2 cup shredded mozzarella cheese
- 1 egg, lightly beaten
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