Saucy Beef ’n Mushroom Meal-in-One - Kosher.com
This recipe is as awesome as it is easy. The best part is that all of my kids actually liked it, and that’s saying a lot! Please don’t
Ingredients
- 1 and 1/2 pounds (680 grams) pepper steak, thinly sliced against the grain
- 1 and 1/2 teaspoons baking soda
- 6 and 1/2 cups cold water, divided
- salt, for sprinkling
- 3 tablespoons oil, plus more for stir-frying
- 1 large Spanish onion, diced
- 16 ounces (450 grams) sliced baby bella mushrooms
- 3 packages ramen noodles, imitation chicken flavor
- sliced scallions, for garnish
- toasted sesame seeds, for garnish
- 1/4 cup Haddar Teriyaki Sauce
- 1 teaspoon minced garlic
- 3 tablespoons sherry, such as Tio Pepe Light Sherry
- 1 tablespoon Gefen Sesame Oil
- 1 and 1/2 tablespoons Manischewitz Honey
- 1/8 teaspoon dried ginger
- 3 ramen spice packets
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