Muthiya Kabab – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Quick and easy muthiya kabab recipe for you. #HapyCookingToYou
Ingredients
- Pyaz (Onion) 1 medium
- Adrak (Ginger) 1 inch piece
- Lehsan (Garlic) 8-10 cloves
- Hari mirch (Green chillies) 2-3
- Podina (Mint leaves) 2 tbs
- Hara dhania (Fresh coriander) 2-3 tbs
- Mutton qeema (Mince) ½ kg
- Sabut dhania (Coriander seeds) roasted & crushed 1 tbs
- Zeera (Cumin seeds) roasted & crushed ½ tbs
- Lal mirch powder (Red chilli powder) 1 tsp or to taste
- Haldee powder (Turmeric powder) ½ tsp
- Lal mirch (Red chilli) crushed 1 tsp
- Namak (Salt) ½ tbs or to taste
- Garam masala powder 1 tsp
- Cooking oil 2-3 tbs
- Water ½ Cup or as required
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