Kidney Tagine (Klawi) - Chopped
Kidney Tagine (Klawi) is a Moroccan dish featuring kidney beans in a spiced tomato sauce with herbs and vegetables. It offers robust flavors and nourishing qualities, making it an inviting dinner...
Ingredients
- 1 15 oz can kidney beans drained and rinsed
- 2 Tbsp olive oil
- 1 medium onion chopped
- 2 cloves garlic minced
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1/2 tsp ground cinnamon
- 1/2 tsp paprika
- 1 cup canned chopped tomatoes
- 1 cup vegetable broth
- 1 Tbsp tomato paste
- 1/4 cup raisins
- 2 Tbsp chopped fresh parsley
- salt
- black pepper
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