Amelia's Naked Christmas Cake recipe - The Great British Bake Off

Ingredients

• 540g dried mixed fruit
• 85g dried apricots, diced
• 130g glacé cherries
• 90ml orange brandy or liqueur, plus an extra 3 tbsp for pouring
• 215g unsalted butter
• 110g icing sugar, sifted
• 110g light muscovado sugar
• 5 eggs, beaten
• 215g plain flour, sifted
• 110g ground almonds
• finely grated zest of 1 unwaxed orange
• 226g tinned apricots in juice, drained
• 226g granulated sugar
• 3 tbsp orange brandy or liqueur
• 50g icing sugar, plus extra for dusting
• 50g caster sugar
• 1½ tbsp beaten egg
• ½ tsp almond extract
• ¼ tsp Valencian orange extract
• 1 tsp orange brandy or liqueur
• 90g ground almonds
• 1 tsp finely grated unwaxed orange zest