Baked Rajasthani Baati - Zayka Ka Tadka
Rajasthani Baati is a baked dough ball usually served with hot spicy tempered dal. It can be cooked over gas also,for a change try making it out in an oven !
Ingredients
- Wheat flour - 1 Cup
- Ajwain - 1/2 tablespoon
- Salt to taste
- Oil - 1/2 cup
- Water - 1/2 cup (add more if required)
- Ghee - 1/2 to 3/4th cup
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