Smoked Sausages with Lentils | DishGen Recipe
Enjoy a hearty and flavorful meal with smoked sausages nestled among tender French-style green lentils. This dish combines the rich taste of sausages, fresh vegetables, and aromatic herbs, all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Serving bowl
Ingredients
- 1 tablespoon olive oil
- 8 schinkengriller sausages (21 oz)
- 1 cup (7 oz) French-style green lentils
- 1½ cups (12.5 fl oz) chicken stock
- 1 stalk celery (5.3 oz), trimmed and chopped finely
- 1 medium carrot (4.2 oz), chopped finely
- 1 medium onion (5.3 oz), chopped finely
- 2 sprigs fresh thyme
- 2 cloves garlic, crushed
- 14 oz can diced tomatoes
- 1 tablespoon wholegrain mustard
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