Swedish Midsummer Layer Cake Recipe
This stunning Midsummer layer cake recipe is the perfect way to celebrate seasonal berries, perfect for a picnic or summer celebration.
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Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Spatula
- Cooling rack
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 6 eggs
- 250g of caster sugar
- 90ml of warm water
- 2 tsp baking powder
- 100g of self-raising flour
- 50g of potato flour
- 350ml of double cream
- 4 tbsp of icing sugar
- 1 tsp vanilla extract
- 450g of strawberries, hulled and cut in half if very large
- 200g of fresh raspberries
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