Middle Eastern Sumac Chicken With Date Syrup And Lemon

Ingredients

• 1 Tbsp extra-virgin olive oil
• ½ lemon, squeezed
• 1 heaping Tbsp sumac
• 4 garlic cloves, roughly chopped
• 1 tsp date syrup
• ½ tsp sea salt
• 1 ½ lbs chicken thighs (or 4 chicken thighs)
• 1 leek, diced or 1 red onion, quartered
• 1 lemon, sliced into wedges
• ½ cup pecans
• Fresh parsley or cilantro, roughly chopped
• Date syrup