Asian Chile Slaw - Fiery Foods & Barbecue Central

Asian Chile Slaw - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

Try Asian Chile Slaw with a blend of vinegar, Thai fish sauce, and fresh chiles for a flavorful side dish.

View Original

Share this recipe:

Ingredients

  • 1/3 cup vegetable oil, peanut preferred
  • 1 tablespoon cider vinegar
  • 1/4 cup rice wine vinegar
  • 2 teaspoons Thai fish sauce ( nam pla ), available in Asian markets
  • 2 teaspoons sesame oil
  • 2 teaspoons sugar
  • 4 small fresh Thai chiles ( prik kee nu ), stems removed, minced, or substitute 2 serrano chiles
  • 2 teaspoon finely sliced green onions
  • Salt and white pepper

More Like This