Emeril's Creamy Polenta | Emerils.com
Recipe Ingredients - 3 cups milk - 1 tablespoon unsalted butter - Salt and freshly ground white pepper to taste - 3/4 cup yellow cornmeal - 1/4 cup freshly
Ingredients
- 3 cups milk
- 1 tablespoon unsalted butter
- Salt and freshly ground white pepper to taste
- 3/4 cup yellow cornmeal
- 1/4 cup freshly grated Parmigiano-Reggiano cheese
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