Potato dumplings fried with sausage and tomatoes – Morliny
Discover authentic Polish flavors with this simple yet delicious dish: sautéed sausage, onions, and tomatoes, served with fried dumplings. Perfectly golden and bursting with taste!
Ingredients
- 1 pack of Podwawelska sausage from Morliny
- 100 g (3.5 oz) of cherry tomatoes
- 1 onion
- 500 g (1.1 lb) of potato dumplings
- Salt and pepper to taste
- Oil for frying
- 1 tablespoon of butter (optional)
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