red kidney bean and pasta soup
Red kidney bean and pasta soup in just 30 minutes, perfect for two with a side of parmesan and pepper.
Keywords
- recipes
- recipe
- soups
- kidney beans
- red kidney beans
- starter
- starters
- appetizer
- appetizers
- appetisers
- appetiser
- Delia Smith
- one is fun
- recepie
- recepies
- recipie
- recipies
Ingredients
- 1 tin (400g) red kidney beans, drained
- 2 oz small pasta shapes (e.g. macaroni. Broken spaghetti will do too)
- 2 tbsp tomato purée
- 2 tsp dried basil
- 1 onion, chopped
- 1 clove garlic, chopped or crushed
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