Ruska Salata Recipe
Ruska Salata is a classic Balkan potato salad that brings together simple ingredients for a rich and creamy dish. This beloved salad combines boiled potatoes, peas, carrots, and pickles with a smooth...
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Cooking tools:
- Pot
- Saucepan
- Colander
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Spatula
- Spoon
- Peeler
- Serving bowl
- Stove
Ingredients
- 4 medium potatoes, peeled and diced
- 2 medium carrots, peeled and diced
- 1 cup frozen peas, thawed
- 3-4 dill pickles, finely chopped
- 3 hard-boiled eggs, chopped
- 1 cup cooked ham or cooked chicken breast, diced (optional)
- 1/4 cup cooked or canned corn kernels (optional)
- 1 cup mayonnaise
- 1/4 cup sour cream
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
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