Gingerbread without added sugar - Sukrin
Gingerbread without added sugar and with lots of fibre - tastes just as delicious as you're used to.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sukrin.com.
Ingredients
- 150 g butter
- 100 ml Sukrin Syrup Gold/Caramel
- 150 g Sukrin Gold (or 90 g Finesse Baking sweetener)
- 100 ml whipping cream
- 330 g wheat flour
- 30 g FiberFin (can be replaced with flour)
- ½-1 tsp cloves
- ½-1 tsp ginger
- ½-1 tsp pepper
- 2 tsp cinnamon
- 1 tsp beking powder
- 100 ml wheat flour for kneading
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