Gingerbread Cookies | cake recipe | cheesecake | cheesecake recipe | Taste Life

Ingredients

• Gingerbread Cookies
• [Wet Ingredients]
• 4 oz. Unsalted room-temperature butter
• 3/4 cup Dark brown sugar
• 1 large Egg
• 1 tsp. Vanilla extract
• 1/2 cup Molasses
• 1 tbsp. Grated ginger
• [Dry Ingredients]
• 3½ cup All-purpose flour
• 2 tsp. Cinnamon powder
• 3/4 tsp. Baking soda
• 1/2 tsp. Salt
• 1/4 tsp. Nutmeg powder
• 2 tbsp. All-purpose flour
• Royal Icing
• 3⅓ cup Powdered sugar
• 2 tbsp. Meringue powder
• 3/8 cup Coldwater
• Garnish
• 1 tbsp. Sugar