French style truffled scrambled eggs recipe | Taste of France®
Scrumptious French style truffled scrambled eggs the perfect luxury breakfast, brunch or lunch.
Ingredients
- 8 Clarence Court Old Cotswold Legbar Eggs
- 4 tablespoons milk
- 2 tablespoons field&flower salted butter
- 2 slices field&flower honey roast ham
- 4 slices of quality sourdough toast
- Salt and pepper
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