Dum Aloo Biryani Recipe for Foodies and Home Cooks
With our Dum Aloo Biryani Recipe, create a fusion of Dum Aloo with Biryani that brings together the aromatic flavors of Biryani with the deliciousness of Dum Aloo.
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Ingredients
- 1 cup onions thinly sliced
- 2 slit green chilies
- 3 tbsp chopped coriander leaves
- 3 tbsp chopped mint leaves
- 8 strands saffron, soaked in 2 tbsp milk
- 3 tbsp oil or ghee
- 1 bay leaf
- 2 green cardamoms
- 2 inch cinnamon stick
- 4 cloves
- ½ teaspoon shahi jeera
- 1-star anise
- 400 gms potatoes (diced to 1 inch or baby potatoes)
- ¾ cup yogurt (dahi)
- ½ tbsp red chili powder
- ¼ tsp turmeric powder
- ¾ tbsp ginger garlic paste
- ½- ¾ tbsp biryani masala
- ⅓ tsp salt
- 1 tsp oil optional
- 1 ½ cups basmati rice
- 3 green cardamoms
- ¼ tsp shahi jeera
- ¾ tsp salt
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