Aloo Bonda Recipe | Potato Bonda

Ingredients

• 4 medium size cooked Potato
• 2 tbsp cooked peas (fresh or frozen)
• ½ inch ginger (chopped or grated)
• 10 to 15 chopped curry leaves
• 2 tbsp chopped coriander leaves
• 3 finely chopped green chillies
• 1 tsp salt for stuffing
• Juice of half lemon (optional)
• ¼ cup Chickpea flour/ Gram Flour/ besan flour
• ¼ cup rice flour
• ½ tsp salt
• ½ tsp Jeera powder
• 1 tsp red chilli powder
• ⅛ tsp Hing/asafoetida
• 2 tsp ghee
• Around ½ cup water
• oil to fry.