Pan Seared Salmon with Lemon Cream Sauce Recipe | Blue Diamond

Pan Seared Salmon with Lemon Cream Sauce Recipe | Blue Diamond

www.bluediamond.com

Prepare our Pan Seared Salmon with Lemon Cream Sauce Recipe, featuring Almond Breeze® Original Almondmilk for a creamy, luxurious seafood dish.

View Original

Share this recipe:

Ingredients

  • 3 Tbsp. ghee, divided
  • 4 (3-4 oz.) salmon fillets
  • 1 tsp. salt, divided
  • 1 tsp. paprika
  • ½ tsp. garlic powder
  • ½ tsp. pepper, divided
  • 1 small shallot, minced
  • 3 cloves garlic, minced
  • 1 cup Almond Breeze® Original Almondmilk
  • ¼ cup chicken broth
  • 1 Tbsp. lemon juice
  • 1 Tbsp. cornstarch dissolved in ¼ cup water
  • 2 Tbsp. fresh parsley, chopped
  • ¼ tsp. crushed red pepper
  • 2 cups cooked white or brown rice, warmed

More Like This