Chocolate Raspberry Zucchini Bundt Cake #BundtaMonth - In The Kitchen With KP
Fun news from the kitchen, y’all! I am joining Anuradha of Baker Street and Lora of Cake Duchess for their new baking series #BundtaMonth!
Ingredients
- 2 1/2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 2 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 3/4 cup butter
- 1 1/2 cups white sugar
- 3 eggs, beaten
- 2 teaspoons vanilla extract
- 1/2 cup milk
- 2 cups grated zucchini
- 3 teaspoons raspberry extract
- 1 10 oz bag of chocolate chips
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