Beef — Flat Rice Noodle
Our recipe for beef flat rice noodle.
Keywords
- recipe
- flat rice noodle
- beef
Ingredients
- 500g — Striploin Steak
- 1 tsp — Corn Starch
- ½ tsp — Sugar
- ½ tsp — Baking soda
- 1 Tbs — Finely chopped Ginger
- 1 Lb — Gai Lan (Chinese Broccoli)
- 1 clove — Garlic (crushed and chopped)
- 3 Tbs — Soy Sauce
- ½ tsp — Fish Sauce
- 1 tsp — Molasses
- 3 — Egg Whites (lightly beaten)
- 1 Tbs — Fish Sauce
- ½ Tbs — Sugar
- ½ Tbs — MSG
- ⅓ Cup — Tapioca Starch
- 1 cup — Water
- 1 package (1½–2 ℔) — Fresh Sa Ho Flat Rice Noodles
- ¾–1 ℔ — Dry Broad Flat Rice Noodles
- Sesame Oil
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