Sea Salt and Vinegar Potatoes
These potatoes boast a great salt and vinegar flavor and go great with a large variety of chicken, pork or beef dishes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alessifoods.com.
Cooking tools:
- Saucepan
- Stove
- Colander
- Paper towel
- Chef's knife
- Cutting board
- Skillet
- Measuring cup
- Measuring spoon
- Spatula
- Serving bowl
Ingredients
- 1 1/2 pounds potatoes
- 3/4 cups Alessi White Wine Vinegar
- Alessi Sea Salt
- 2 tablespoons butter
- Alessi Ground Black Pepper, to taste
- 1 1/2 tablespoons Alessi White Balsamic Vinegar
- 1 1/2 tablespoons chives, sliced thin
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