Beef Cheek Ragu

Beef Cheek Ragu

www.pams.co.nz

Quickly make meltingly tender Beef Cheek Ragu in just 20 minutes! Perfect with Pams Fresh Fettuccine and topped with parmesan and basil.

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Ingredients

  • 1 packet Pams Finest Beef Cheeks in Jus
  • 5 large Pams Tomatoes, roughly chopped
  • 4 cloves Pams Garlic, finely chopped
  • 2 Pams Shallots, sliced
  • 1 cup McGuigans Black Label Red wine
  • 1/2 packet Pams Fresh Fettuccine

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