Chemmeen mapas recipe (kerala prawn curry with coconut milk)
Heat oil in a pan. Add in the mustard seeds. When they start to crackle, add in the fenugreek seeds, Sliced onion, green chillies, ginger and garlic. -...
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Ingredients
- Prawns, washed, shelled and deveined - 250 g
- Oil - 2 tablespoons
- Mustard seeds (Rai) - 2 teaspoons
- Fenugreek seeds - 1/2 teaspoon
- Onion, sliced - 1
- Green Chillies, slit - 2
- Ginger, chopped - 2 Tsp
- Garlic cloves finely chopped - 12
- Coriander Powder - 2 teaspoon
- Red Chili Powder - 1/2 teaspoon
- Tamarind, soaked in 2/3 up of water - 1 Lemon sized ball
- Coconut milk - 2/3 Cup
- Salt - To Taste
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