Siberian pelmeni dumplings recipe | Good Food
Challenge yourself with these fantastic Siberian pelmeni dumplings. With a mixture of lamb and veg fillings, enjoy with the accompanying broth.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bbcgoodfood.com.
Cooking tools:
- Pastry cutter
- Shot glass
- Fine-mesh sieve
- Kitchen scale
- Measuring cup
- Measuring spoon
- Ladle
- Slotted spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Saucepan
- Stove
- Refrigerator
- Freezer
- Zip-top bag
- Serving bowl
Ingredients
- 350g '00' flour plus extra to dust
- 1 large egg
- 250g lamb mince
- ½ onion finely chopped
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1 tsp smoked paprika
- ¼ chilli powder
- small bunch of dill finely chopped
- 1 tbsp sunflower oil
- 200g mixed mushrooms finely chopped
- 1 garlic clove finely chopped
- small bunch of flat leaf parsley finely chopped
- dash of soy sauce
- 75g pine nuts finely chopped
- 2 bay leaves
- 1 vegetable stock cube
- small bunch of dill leaves picked
- soured cream to serve
- butter to serve (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Siberian pelmeni dumplings - Good Food Middle East
bbcgoodfoodme.com
Siberian Pelmeni Russian Meat Dumplings Recipe
galainthekitchen.com
Pelmeni recipe (Russian dumplings)
olivemagazine.com
Siberian Pelmeni
bonapeti.com
Siberian Pelmeni Recipe
foodnetwork.com
Russian Dumpling with Meat - Pelmeni
bylena.com
Satisfying Beef and Pork Pelmeni: A Russian Dumplings Delight at Recipesjelly.com
recipesjelly.com
Russian Mushroom Pelmeni Recipe
food.com