Pear Breakfast Rollups | Recipe | Pacific Northwest Canned Pear Service
Pacific Northwest Canned Pear Service provides this breakfast recipe for family, food service and K-12 Schools meal preparation.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatcannedpears.com.
Ingredients
- 2 (15-ounce) cans Pacific Northwest Canned Pears, diced, in juice, drained and juice reserved
- 3 tablespoons corn starch
- 1 teaspoon freshly squeezed lemon juice
- 12 whole wheat flour tortillas (6-inch)
- 1 cup dried cranberries or dried cherries, or a combination (optional)
- 4 tablespoons salted butter, melted
- 1/4 cup brown sugar
- 1/2 teaspoon ground cinnamon
- Cinnamon sugar for garnish
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