» Millet Loaf with Sweet Glaze | A Recipe From Everyday Epicurean «

Ingredients

• 2 cups of warm water
• 1.5 Tablespoons of active dry yeast
• 1 cup of millet flour
• 1 cup of plain flour
• 2 Tablespoons of honey
• half a teaspoon of cocoa powder
• 4 cups of plain flour
• 1 Tablespoon of salt
• some sweetened condensed milk
• poppy seeds
• almond meal