Gluten-Free Banana Walnut Muffins Recipe | Samsung Food App

Gluten-Free Banana Walnut Muffins Recipe | Samsung Food App

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Ingredients

  • 2 tbsp olive oil - for the wet ingredients
  • 1 tbsp maple syrup - for the wet ingredients
  • 15 drops stevia - for the wet ingredients
  • 1 egg - for the wet ingredients
  • 2 ripe bananas - for the wet ingredients
  • 30 ml milk of choice - for the wet ingredients
  • 1/2 tsp vanilla extract - for the wet ingredients
  • 120g quick oats - for the dry ingredients
  • 1/2 tsp baking soda - for the dry ingredients
  • 1/4 tsp salt - for the dry ingredients
  • 1/4 tsp cinnamon - for the dry ingredients
  • 1/4 cup chopped walnuts - for the dry ingredients

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