Decadent Chocolate Fudge Cupcakes with Fudge Frosting
These rich chocolate fudge cupcakes feature a moist, coffee-enhanced chocolate cake topped with silky fudge frosting for the ultimate chocolate lover's dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Hand mixer
- Piping bag
- Cooling rack
- Muffin tin
- Cupcake liner
- Toothpick
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Oven
- Stove
- Refrigerator
- Airtight container
Ingredients
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- ¾ teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 2 large eggs
- 1 cup granulated sugar
- ½ cup vegetable oil
- 1 teaspoon vanilla extract
- ½ cup buttermilk
- ½ cup hot coffee (or hot water)
- 1 cup semi-sweet chocolate chips
- ½ cup heavy cream
- ¼ cup unsalted butter, softened
- 2 cups powdered sugar
- Pinch of salt
- White chocolate chips
- Chocolate shavings
- Chocolate sprinkles
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