Gluten-Free Local Dungeness Crab Cake with Tropical Fruit Salsa and Spicy Mango Coulis – Recipes for
Gluten-free Dungeness crab cakes paired with tropical fruit salsa and spicy mango coulis. Perfect for special occasions or a flavorful twist on seafood.
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Cooking tools:
- Microplane
- Blender
- Fine-mesh sieve
- Saute pan
- Nonstick skillet
- Saucepan
- Oven
- Stove
- Can opener
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Plate
Ingredients
- olive oil
- red bell pepper
- yellow bell pepper
- onion
- celery
- chives
- tarragon
- parsley
- old bay seasoning
- Dungeness Lump Crab
- kosher salt
- ground white pepper
- mayo
- dijon mustard
- lemon juice
- Tabasco sauce
- mango
- pineapple
- papaya
- tomato
- jalapeno
- cilantro
- lime
- Spanich onion
- yellow pepper
- mighty mango puree
- red chili flakes
- blended oil
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