Green Pea Crostini Recipe

Name: Green Pea Crostini Recipe
Ingredients: 12 ounces green peas (fresh or frozen); 4 garlic cloves (peeled & cut in half); 1 teaspoon rice vinegar; 1/2 teaspoon salt; 1/8 teaspoon lemon pepper seasoning; 3 tablespoons olive oil (virgin); 1/4 cup parmesan cheese, shredded; 1/3 cup vegetable broth; 12 ounces baguette bread (12 inch baguette.cut 1/2"slices, about 20); 10 ounces tomatoes (grape tomatoes or cherry tomatoes, quartered, 2 cups)

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This recipe is from Taste of Home by Amber Massey. It is a healthier version of a pesto recipe using veggie broth and going easy on the cheese. I

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