Lentil Salad with Spinach, Salami and Green Olives recipe for managing PCOS and pregnancy on Fertili

Ingredients

• 2 c. French green lentils
• 1 bay leaf
• 1 tbsp. Dijon mustard
• 3 tbsp. red wine vinegar
• 1/2 c. extra-virgin olive oil
• kosher salt and freshly ground pepper
• 5 oz. baby spinach
• 1/2 red onion
• 2 oz. thinly sliced Genoa salami
• 1/2 c. pitted green picholine olives
• 8 basil leaves