Barbecue Alaska Halibut | Sitka Point Lodge and Fishing Charters

Ingredients

• 1-1/2 lb Halibut Fillets
• 1 Tbsp Brown Sugar
• 1 small Onion, chopped
• 2 Tbsp Ketchup
• 2 Tbsp Dry Mustard
• 1/4 cup Cider Vinegar
• 1 tsp Worcestershire Sauce
• 1/4 tsp ground Cloves
• 1 tsp Chili Powder
• 1/4 tsp Cayenne Pepper