Zucchini noodles with creamy roasted tomato basil sauce | Food Stuff

Zucchini noodles with creamy roasted tomato basil sauce | Food Stuff

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Cooking tools:

  • Food processor
  • Spiralizer
  • Baking sheet
  • Oven
  • Mixing bowl
  • Grater

Ingredients

  • 2 ounces cream cheese
  • 2 tablespoons extra virgin olive oil
  • ¼ cup fresh basil leaves
  • 2 pints grape tomatoes
  • ½ teaspoon red pepper flakes
  • salt
  • pepper
  • 2 large zucchini made into noodles with a julienne peeler or spiralizer

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