Ghanaian Chale Sauce · African Food Network
This is a blended tomato, onion and chilli sauce in the West African style, cooked down in oil and finished with a spice blend, and it is presented here as it…
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Cooking tools:
- Blender
- Food processor
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Mason jar
- Refrigerator
- Freezer
Ingredients
- 2 large onions, chopped
- 3 cloves garlic, minced
- 2 ripe tomatoes, chopped
- 3 to 4 hot chilli peppers, adjusted to taste
- 1 teaspoon ground ginger
- 1 teaspoon ground nutmeg
- 1 teaspoon ground coriander
- 1 teaspoon ground cayenne pepper
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1 teaspoon curry powder
- 1/4 cup vegetable oil
- 1 tablespoon tomato paste
- Salt
- pepper
- 1 cup water
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