Simple Vegan Crème Brûlée | Recipe | Classic | Dessert
Here's our simple recipe for a vegan crème brûlée. You can make the French dessert classic easily at home based on silken tofu – check out our recipe here!
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Cooking tools:
- Kitchen torch
- Ramekin
- Oven
- Refrigerator
- Pot
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Paring knife
- Mixing bowl
Ingredients
- 400 g (14 oz) silken tofu
- 100 ml (0.5 cup) vegan whipping cream
- 100 g (0.5 cup) brown sugar
- 2 tbsp (0.5 oz) nutritional yeast
- 1 vanilla bean
- 3 tbsp (1.5 oz) cornstarch
- 2 tbsp (1 oz) water
- 1 pinch salt
- 1 pinch turmeric
- 1 pinch kala namak
- 3–4 tbsp white sugar
- fresh mint
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