West African Peanut Soup with Chicken Recipe | Co+op
Peanuts are a popular food in many African countries, where they are ground up to make savory dishes like this satisfying soup.
Ingredients
- 1 tablespoon extra virgin olive oil
- 1 large onion, chopped
- 1/2 pound boneless, skinless chicken breast, chopped
- 1 pound sweet potato, chopped
- 3 cloves garlic, minced
- 1/2 cup smooth peanut butter
- 4 cups chicken stock
- 1 teaspoon paprika
- 1 teaspoon ground coriander
- 1/4 teaspoon cayenne pepper
- 1 14-ounce can diced tomatoes, with juice
- 1 bunch collards or kale, chopped
- 1/2 teaspoon salt
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