West African Peanut Soup | Just A Pinch Recipes

Ingredients

• 3 pound(s) chicken legs, thighs or wings
• 3 tablespoon(s) peanut oil
• 1 large yellow onion, sliced
• 3 - inch piece of ginger, minced
• 3 pound(s) sweet potatoes, peeled and cut into chunks
• 15 ounce(s) can tomatoes, crushed
• 1 quart(s) chicken stock
• 1 cup(s) peanut butter
• 1 cup(s) roasted peanuts
• 1 tablespoon(s) ground coriander
• 1 teaspoon(s) cayenne pepper
• - kosher salt and freshly ground black pepper to taste
• 1/2 cup(s) cilantro, fresh, chopped