Thai Red Curry Pork - PA Pork Producers Council

Thai Red Curry Pork - PA Pork Producers Council

www.whypapork.com

Ingredients - 1 lb pork tenderloin sliced into 3-inch strips - 1 tbsp vegetable oil - 1 onion sliced - ¼ c red curry paste - 1 can coconut milk unsweetened (14

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Ingredients

  • 1 lb pork tenderloin (sliced into 3-inch strips)
  • 1 tbsp vegetable oil
  • 1 onion (sliced)
  • ¼ c red curry paste
  • 1 can coconut milk (unsweetened (14 oz))
  • 1 c water OR stock
  • 1 bag Asian-style frozen vegetables (10 oz)
  • 4 c brown OR white rice (cooked)

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