Southwestern Stuffed Peppers - Tierra Verde Farms
Southwestern Stuffed Peppers with Tierra Verde Farms beef, fresh veggies, and Mexican cheese—perfect for a quick weeknight meal!
Ingredients
- 4 Bell Peppers (poblanos are even better) halved and seeds/membranes removed
- 1 Pound Tierra Verde Farms ground beef (or sausage or chorizo)
- 1 tsp each cumin, chili powder, garlic powder, oregano
- 1 Cup cooked long grain white rice
- 1/2 Cup canned and rinsed black beans
- 1/2 Cup fresh cooked sweet corn off the cob (or canned or frozen)
- 2 medium tomatoes, chopped fine and most seeds/juice removed (or 15 oz can diced tomatoes)
- 1 finely chopped jalapeno, ribs and seeds removed (or 4 oz can diced green chilis)
- 1 Cup grated mexican cheese (or any grated cheese of your choice)
- salt/pepper
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