Rotisserie Chicken Leg Dinner
Enjoy a quick and easy Rotisserie Chicken Leg Dinner with Maple Leaf, featuring tender chicken legs, roasted potatoes, mixed veggies, and a refreshing salad—serves 2-3 in just 20 minutes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.mapleleaf.ca.
Cooking tools:
Ingredients
- 1pkg Maple Leaf® Rotisserie Chicken Legs
- 450 550g roast potato medley, prepared
- 4 – 6 cups mixed vegetables, prepared
- 8cups butter lettuce (or your choice of salad vegetable)
- ½cup radish, thinly sliced
- 1cup cucumber, thinly sliced
- 4tbsp light Italian vinaigrette, prepared
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Maple Leaf Rotisserie Chicken with Butternut Squash Soup
mapleleaf.ca
Rotisserie chicken Orzo salad
mapleleaf.ca
Rotisserie Chicken Orzo Salad
calgarycoop.com
Roasted Lemon Chicken Legs Recipe | Food Network UK
foodnetwork.co.uk
Roast Chicken Dinner
mace.ie
Cumin Roasted Chicken Legs and Carrots
nourishingmeals.com
Rotisserie Chicken Recipe | Samsung Food App
app.samsungfood.com
One-Pan Rotisserie Roast Chicken with Vegetables – Char Crust® Dry-Rub Seasonings
charcrust.com