Miniature salted caramel-hazelnut and chocolate tartlets – Food & Home Magazine
Miniature salted caramel-hazelnut and chocolate tartlets: A delicate dessert worth the effort, featuring rich salted caramel and decadent chocolate. Perfect for special occasions or indulgence.
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Ingredients
- Tartlets
- 500g flour
- 250g icing sugar
- 125g butter
- 2 eggs
- 30ml (2 tbsp) water
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