Shrimp Spring Rolls | Family Recipes

Ingredients

• 1 tsp Oil
• 1 Clove Garlic, minced
• 1/2 Cup Water
• 1/4 Cup Hoisin Sauce
• 3 Tbsp Natural Smooth Peanut Butter
• 2 tsp Sambal Olek Chili Sauce (optional)
• 1/2 tsp Chopped Peanuts, for serving
• 12 Large Shrimp, peeled and deveined
• 1/2 a Carrot, sliced in thin strips
• 1/2 a Cucumber, sliced in thin strips
• 8 Leaves Butter Lettuce, tough ribs removed
• 2 Cups Bean Sprouts
• 1 Avocado, sliced
• 1/4 Cup Basil Leaves
• 1/4 Cup Mint Leaves
• 2 Scallions, sliced in thin strips
• 8 Sheets Rice Paper