All-American Turkey Potpie Recipe

Ingredients

• 2 cups all-purpose flour
• 1/2 cup finely shredded cheddar cheese
• 2/3 cup shortening
• 1 tablespoon cold butter
• 3 to 4 tablespoons cold water
• 1 cup cubed peeled potatoes
• 1/2 cup thinly sliced carrots
• 1/3 cup chopped celery
• 1/4 cup chopped onion
• 1 tablespoon butter
• 1 garlic clove, minced
• 1 cup chicken broth
• 2 tablespoons all-purpose flour
• 1/2 cup 2% milk
• 1-1/2 cups cubed cooked turkey
• 1/2 cup frozen peas, thawed
• 1/2 cup frozen corn, thawed
• 1/2 teaspoon salt
• 1/4 teaspoon dried tarragon
• 1/4 teaspoon pepper