Brussels Sprouts with Tomato & Peppers
Sweet and nutty sprouts that everyone in the family will enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redsunfarms.com.
Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Spatula
- Tongs
Ingredients
- 1 Cup quartered brussels sprouts
- 1 Cup of cherry tomatoes, quartered
- 1/3 Red pepper, diced medium
- 1/3 Yellow pepper, diced medium
- Salt
- pepper
- Drizzle of olive oil
- ½ Chorizo sausage chopped small
- 1 tsp. Balsamic vinegar
- ½ cup Gruyère cheese
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