Classic Caesar Salad Recipe | PEKIS Recipes
The Best Homemade Caesar Salad with a Rich and Creamy DressingThe Origins and Timeless Appeal of Caesar SaladCaesar salad is a beloved classic that…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pekis.eu.
Ingredients
- Bread (day-old, cubed) 100 g (3.5 oz)
- Olive oil 30 ml (2 tbsp)
- Garlic powder 2 g (½ tsp)
- Salt 1 g (¼ tsp)
- Black pepper 1 g (¼ tsp)
- Egg yolks 2
- Dijon mustard 10 g (2 tsp)
- Garlic (minced) 5 g (1 clove)
- Anchovy fillets (chopped) 10 g (2 fillets)
- Lemon juice 30 ml (2 tbsp)
- Worcestershire sauce 5 ml (1 tsp)
- Olive oil 80 ml (⅓ cup)
- Parmesan cheese (grated) 30 g (¼ cup)
- Salt 2 g (½ tsp)
- Romaine lettuce (chopped) 300 g (10.5 oz)
- Parmesan cheese (shaved) 30 g (¼ cup)
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