One Pot Asian Chicken Rice and Vegetables
Ingredients 1 ½ pounds boneless chicken thighs or breasts, cut in cubes 1 bottle Chinese...
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Ingredients
- 1 ½ pounds boneless chicken thighs or breasts, cut in cubes
- 1 bottle Chinese Southern Belle Asian Teriyaki Sauce, divided *
- 2 tablespoons vegetable or canola oil
- 1 tablespoon sesame oil
- 1 cup red bell peppers, medium dice
- ½ cup chopped scallions + ¼ cup for garnish
- 1 ½ cup rice, preferably Basmati or Jasmine
- 3 cups chicken broth
- Salt
- pepper
- 12-ounce bag frozen stir fry vegetables or any vegetables you prefer
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